Sidamo

Bokasso

  • Altitude

    2000m

  • Varietals

    Wild & Heirloom

  • Intensity

    Full Bodied

Wonsho District, Dalle Sidamo

Bokasso Co-op (1650 Smallholders)

Here we have a wonderful coffee from The Bokasso Co-operative (1650 Smallholders) and part of the Sidamo Coffee Farmers Union - well known for high quality beans

This is high altitude coffee Grown in a mineral rich loamy organic soil and part of a local traceability initiative

Bokasso displays all attributes of a fine Sidamo coffee with some really surprising distinguishing characteristics

First off is the richness of the brew - quite dense fully rounded on the palate with a nuttiness, brown sugar and cacao.  The aroma is typical of a Sidamo floral, bright and by comparison to most Sidamo's almost delicate.

A further surprise: this coffee tastes equally wonderful as an espresso as well  all other brewing methods - Filter, Caftiere, Stovetop of Aeropress. We have tasted Bokasso every which way and find it unbeatable on every level.

The Ethiopian Coffee Company Limited is registered in England and Wales No. 10048521. VAT Registration No. 252857190.
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